Authentic Tuscan catering for private parties, weddings, business events and exclusive celebrations.
Tuscan Italian Restaurant in Bangkok
Premium Steaks • Handmade Pasta • Fresh Seafood • Italian Wines
Authentic Tuscan Italian Restaurant in Bangkok, located in Ploenchit near BTS Phloen Chit. Lenzi Tuscan Kitchen specialises in premium steaks, handmade pasta, fresh seafood, seasonal Italian ingredients, and one of Bangkok’s finest Italian wine collections.
Led by Executive Chef Francesco Lenzi, every dish reflects generations of Tuscan culinary tradition, combining authentic recipes with exceptional ingredients. Whether you’re joining us for a business lunch, romantic dinner, family gathering, or special celebration, experience refined Italian fine dining in the heart of Bangkok.
OPEN KITCHEN EXPERIENCE
Experience our open kitchen, where every dish is prepared à la minute using authentic Tuscan cooking techniques, premium ingredients and the unmistakable flavour of our traditional wood-fired grill. From handmade pasta and premium steaks to the freshest seafood, every plate reflects generations of Tuscan culinary heritage.
OLD SCHOOL &
HEALTHY FOOD
Genuine Italian cooking and old school preparation methods are part of Chef Francesco Lenzi’s kitchen concept who has always been active in the research for healthy cooking that makes the right caloric intake in the proposed dishes. Extra Virgin Olive Oil is used in the preparation of every dish.
AUTENTHIC ITALIAN
TRADITION
Our Italian Restaurant is family-run and we are from Pisa, in Tuscany. Our menu offers a wide selection of typical Tuscan dishes, unique in Bangkok. But not only .. With its rich cuisine our splendid Mediterranean land offers countless traditional and unmissable foods that you can find in more than 60 dishes.
discover..
Lenzi’s Farm
in Ghivizzano (Lucca)
Tuscany, Italy
in Ghivizzano (Lucca)
In 1945 my uncle established, L’ Antica Norcineria in Ghivizzano, near Lucca in Tuscany. In Italy a “Norcineria” is a traditional butcher shop which specializes solely in pork hams.
The free range pigs processed at L’Antica Norcineria have eaten only foods that are in season, such as sweet corn, bran, soy and barley, but their most important food – as has historically been the case for pigs in Italy – Is sweet chestnuts. We ensure the pigs as long a life as possible, with them weighing in at anywhere from 180 to 240kg.
